The role involves operational activities in the restaurant, including food preparation, customer service, cleanliness, and safety. Employees will manage orders, payments, and Drive‑Tudo service, as well as maintain equipment and premises. Training and continuous improvement programs are offered.
ATENDENTE DE RESTAURANTE ( SANTA GENEBRA - CAMPINAS/SP) en McDonald's
Presencial - Campinas, São Paulo, Brasil
Más vacantes en McDonald'sRequisitos
Habilidades
- Ensino médio cursando ou completo.
Responsabilidades
- Prepare and assemble orders; customer service; ensure environment and equipment are clean.
- Handle customer orders, receive payments, including Drive‑Tudo service.
- Prepare food items such as sandwiches, McFritas, drinks, desserts including casquinha.
- Operate equipment and maintain quality, hygiene, cleanliness and safety standards.
- Clean and sanitize equipment, floors, chairs, tables, and restaurant surroundings according to manuals.
- Participate in training, integration, communication meetings, webinars, sessions, and technical courses.
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